China-Australia relations: Beijing proposes to end wine tariffs in ‘coming weeks’ Canberra says, as ties strengthen

Treasury Wine Estates Ltd. referenced China’s plan in an exchange filing on Tuesday, adding that the final decision will be made in the “coming weeks.” The Ministry of Commerce in Beijing did not respond to a question about when they would release the report.

“The interim recommendation to remove tariffs on Australian wine is a welcome development,” Australia’s Trade Minister Don Farrell said in a statement on Tuesday. “It vindicates the government’s preferred approach of resolving trade issues through dialogue rather than disputation,” he added.

In a separate statement, Foreign Minister Penny Wong pledged to continue to push “for all remaining trade impediments to be removed.”

Removing the import taxes would help revive a billion-dollar Australian market and put an end to Beijing’s years-long campaign of punitive trade actions to try to influence policy in Canberra. Before tariffs of up to 218 per cent were imposed on Australian wine in March 2021, China was Australia’s largest market for vintners, accounting for A$1.1 billion (US$728 million) in 2019.

“This is a positive step towards resuming trade with what was formerly our largest export market,” said Lee McLean, chief executive of Australian Grape & Wine Inc., who said the industry remains hopeful about Beijing’s proposed removal of the tariffs.

“We are optimistic yet cautious with this news as there is a very large job for Australian winemakers to reinvigorate this market after three years of being out of it,” said Mitchell Taylor, third-generation winemaker at Taylors Wines.

Despite the challenge, Taylor said this is a “big win” for the industry, which has been under enormous pressure as it sought to adjust to changing economic circumstances.

With the lifting of the wine